Field Restaurant, situated in Prague's Old Town, is a distinguished dining establishment that has earned a Michelin star for its innovative approach to Czech cuisine. The restaurant's minimalist design features chic, understated décor, creating an elegant yet relaxed atmosphere. The dining space is complemented by unique elements, such as farming machinery suspended from the ceiling, adding a touch of intrigue to the setting.
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Under the expert guidance of Chef Radek Kašpárek, Field offers a tasting menu that artfully combines traditional Czech flavors with contemporary techniques. The menu is thoughtfully curated to highlight seasonal ingredients, ensuring a fresh and dynamic dining experience. Each dish is meticulously prepared, reflecting the restaurant's commitment to culinary excellence.
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The restaurant operates daily, offering both lunch and dinner services. Reservations are recommended due to its popularity and limited seating. Field maintains a non-smoking environment and provides air conditioning for guest comfort. Please note that the restaurant is not suitable for children under six years of age.
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